Grease skillet with pam and bring to medium heat. Mix all the ingredients together in a bowl (or puree in a food processor). *Cook on skillet for about 2 minutes, then flip and leave on heat until firm. Top with Walden Farms Pancake Syrup.
*Chefs note: Cover skillet with a lid while pancakes are cooking. If the pancakes begin to stick while cooking, re-grease the skillet with pam.