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EGG WHITE MUFFINS
Ingredients
4
egg whites
1
leafy veggie & 1 solid veggie of your choice
cooked prior
½
cup
oatmeal
1
tsp
baking powder
Dash of salt
Instructions
Preheat the oven to 350 degrees.
Cook veggies in a skillet on medium heat.
Mix all ingredients in a bowl, and then portion evenly into muffin tins.
Bake for ~15 minutes or until the egg is cooked through the center.
Remove from the oven and top with sauce of choice (Ex. sriracha).
Notes
Season veggies with a dash of salt and pepper while cooking. Let veggies slightly cool down before mixing into egg mixture